Our family has been growing grapes on the Badacsony and the surrounding hillsides for four generations.
Our wines are made using traditional winemaking techniques. Our specialities include: late harvest dessert wines, ice wine, vermouth. Our wine cellar press house can be easily found on the hiking trail leading up to Badacsony.
At Hinta Badacsony you can enjoy a bistro-style menu and more Badacsony wine! Open all year round, Hinta Badacsony is waiting...
Read moreThere are no two grapevines which are the same.There are no two wines which are the same, just as no two years, weather or...
Read moreFor us, winemaking is always a creative process, a sort of sacrament where apart from the two friends and the wine, only the...
Read moreHuba Szeremley started rebuilding the family estate more than seventeen years ago. The estate's wines are produced on the...
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